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    100km Smoked Trout Eggs Benedict
    (0) 100km Smoked Trout Eggs Benedict
    A brunch staple, this delicious Eggs Benedict recipe features our Ocean Wise Certified Ontario smoked rainbow trout from Kolapore Springs, Homestead Farm eggs and a creamy hollandaise made with our local eggs and butter! Kolapore's smoked trout is by far the best smoked trout we've ever had...the flavour and texture is hard to beat, but add a little runny poached egg, hollandaise & a Spent Goods English muffin into the mix and you have an unbeatable combo!
    Winter Vegetable Buddha Bowl
    (0) Winter Vegetable Buddha Bowl
    This Winter Vegetable Buddha Bowl is loaded with roasted seasonal vegetables like beets, sweet potato, red cabbage and parsnips from our local farmers, topped with spicy and crunchy roasted chickpeas on a bed of Ontario grown quinoa and drizzled with Earth + City's creamy and zesty delicious tahini dressing.
    Mushroom, Blue Cheese & Thyme Spent Grain Crostini
    (0) Mushroom, Blue Cheese & Thyme Spent Grain Crostini
    A must-try hors d'oeuvres for New Years Eve, this crostini features the delicious combination of local butter, blue cheese, mushrooms, balsamic, and garlic on a crusty Spent Goods baguette. Our Thornloe Cheese Devil's Rock blue cheese used in this crostini is a creamy and slightly sharp blue cheese, however not as strong as some more traditional blue cheeses making it a great introductory blue cheese!
    Holiday Maple, Rosemary & Ginger Whiskey Sour
    (0) Holiday Maple, Rosemary & Ginger Whiskey Sour
    If you're having trouble getting in the Christmas spirit (pun intended!), give this boozy, seasonal whiskey sour recipe a try! The holiday flavours of maple, ginger and rosemary really shine through in thanks to the delicious simple syrup in this recipe!
    Spiced Hard Apple Cider Cocktail With Sage Simple Syrup
    (0) Spiced Hard Apple Cider Cocktail With Sage Simple Syrup
    This spiced apple cider sage cocktail is a delicious and super easy seasonal cocktail to enjoy this holiday season! We love the flavour combination of apple and sage and this cocktail marries these two flavours brilliantly. Made with our organic apple cider from Avalon Orchards, spiced rum, a sage simple syrup and garnished with fresh Honeycrisp apples from Norfolk, cranberries from Johnston's Cranberry Marsh and Mike & Mike's fresh sage, this cocktail is sure to be a hit this holiday season.
    Spiced Honey Walnuts & Cranberry Baked Brie
    (0) Spiced Honey Walnuts & Cranberry Baked Brie
    Who doesn't love a good baked brie recipe? This seasonal baked brie recipe is so easy to make, uses just a handful of ingredients and is always a hit — especially when you're using Gunn's Hill's Brigid's Brie! The key to a great baked brie is baking it at the right temperature to ensure that the brie is perfectly melty
    Rosemary Lemon Shortbread Cookies
    (0) Rosemary Lemon Shortbread Cookies
    There's something magical about the combination of lemon and rosemary in shortbread. Crisp, buttery and sweet with distinct lemon and rosemary notes, these shortbread cookies are a beautiful way to mix up your holiday shortbread baking! This shortbread recipe uses our local Village Juicery lemon juice, K2 Milling flour, and Alliston Creamery Golden Dawn butter along with our Mike & Mike's lemons and rosemary.
    Miso & Honey Chicken Thigh Lettuce Wraps
    (0) Miso & Honey Chicken Thigh Lettuce Wraps
    We've got a nice, light and refreshing recipe for you this week before we head into the holidays and all the delicious indulgences that they bring with these Miso & Honey Chicken Thigh Lettuce Wraps! These chicken thighs are buttery, juicy and packed with umami flavor from the miso glaze. Miso paste is basically fermen
    Honey Garlic & Mustard Chicken With Seasonal Roasted Vegetables
    (0) Honey Garlic & Mustard Chicken With Seasonal Roasted Vegetables
    Who doesn't love a recipe that makes enough to feed your family and literally uses one pan from start to finish?! This sheet pan flattened roasted chicken with seasonal roasted vegetables recipe is the perfect no-fuss dinner recipe for those nights that you want to spend as little time in the kitchen as possible but still enjoy a delicious home cooked meal.
    Butternut Squash & Apple Cider Bread
    (0) Butternut Squash & Apple Cider Bread
    This butternut squash and apple cider bread recipe is packed with warm fall spices like cinnamon, cloves, nutmeg and ginger, and loaded with apple flavour from the apple cider and the glorious chunks of fresh Honeycrisp apples. We also cut out a lot of the refined sugar found in dessert breads with by opting to use our delicious local honey from Rosewood Estates as the main sweetener. Give this recipe a try next time you're craving something pumpkin spice!
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