Because coffee and chocolate go so well together. In this bar, ChocoSol's fresh-roasted Oaxacan coffee beans are embedded in this sweet dark chocolate for a satisfying crunch and extra energy boost!
Ingredients: Roasted cacao nibs, raw cane sugar, cacao butter, coffee beans, vanilla pod, sea salt.
All ChocoSol chocolates range between 65% to 100% cacao content, are low-sugar, and are free of dairy, soy, gluten, nuts, preservatives, fillers, and artificial flavours! They only use simple, whole-food ingredients to change the flavour and texture of their chocolate bars.
Enjoy each bar on its own or add it your favourite baking recipe!
This product travelled ~4335 km to reach our warehouse.