Cafe Belong

PORTION SIZE: 3 inch square per blondie. 2 blondies per pack.

INGREDIENTS:  Stirling Butter, Murray's Farm eggs, organic cane sugar, brown sugar, organic flour, kosher salt and baking powder.

COOKING INSTRUCTIONS: (Blondies are fully cooked vacuum packed and frozen.) Defrost Blondies overnight at room temperature.

This product travelled 20.5 km to reach our warehouse.

INGREDIENTS: Grain Process: Organic all-purpose flour, organic cane sugar, baking powder, kosher salt. 100km foods: Stirling unsalted butter, Harmony Organic 35% cream, Barrie Hill Farms frozen blueberries.

COOKING INSTRUCTIONS: (Scones are fully cooked vacuum packed and frozen.) Defrost scones overnight in the fridge. To reheat place in a 350 Fahrenheit oven for 15 minutes until warmed through.

This product traveled 20.5 km to reach our warehouse.

PORTION SIZE: 3 inch square per brownie. 2 brownies per pack.

INGREDIENTS: Stirling Butter, Murray's Farm eggs, organic cane sugar, brown sugar, organic flour, kosher salt and Chocosol dark chocolate.

COOKING INSTRUCTIONS: (Brownies are fully cooked vacuum packed and frozen.) Defrost Brownies overnight at room temperature.

This product travelled 20.5 km to reach our warehouse.

PORTION SIZE: 125g per tart. 2 butter tarts per pack.

INGREDIENTS: Organic flour, organic cane sugar, Murray's Farm eggs, organic brown sugar, vanilla, nutmeg, kosher salt. From 100km Foods: Stirling butter, Ennis maple syrup, Harmony Organic 35% cream.

COOKING INSTRUCTIONS: (Butter tarts are fully cooked vacuum packed and frozen.) Defrost butter tarts overnight at room temperature.