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Buffalo Bliss is a six week old soft ripened brie cheese made with creamy buffalo milk from Hope Artisan Dairy Co-Op in Alymer. Best enjoyed on it's own or with a flavoured jelly (check out our Provisions Jellies in our Grocery section for the perfect compliment).

Gunn’s Hill is a small, artisanal dairy located in Woodstock. Shep Ysselstein crafts small-batch cheeses made with a marked Swiss influence. Shep’s family have been farming in the region since the 1950s.

This product travelled 140 km to reach our warehouse.

Brie Cheese from Gunn's Hill Artisan Cheese, their "Brigid's Brie" is a soft surface ripened cheese made with cow's milk from their family farm. This brie is free of stabilizers and preservatives and thus sold with a 'best between' date for your enjoyment. Each batch is aged six weeks and is delicately handled to preserve it's creamy centre. This brie is best enjoyed on it's own or with a flavoured jelly (check out our Provisions Jellies in our Grocery section for the perfect compliment).

Gunn’s Hill is a small, artisanal dairy located in Woodstock. Shep Ysselstein crafts small-batch cheeses made with a marked Swiss influence. Shep’s family have been farming in the region since the 1950s. Shep sources the milk for their line of cheeses from his family farm.

This product travelled 140 km to reach our warehouse.

Gunn's Hill "Dark Side of the Moo" stout soaked cheese is a hand crafted cow's milk cheese modeled after a Swiss cheese called Mutchli. This cheese is mild with a creamy texture and buttery flavour. "Dark Side of the Moo" is soaked for four days in Dark Side Chocolate Stout from Woodstock's Upper Thames Brewery - hence the name! The cheese is then aged for four months before it is ready to be enjoyed.

This product travelled 140 km to reach our warehouse.

Five Brother's Cheese is produced by Gunn's Hill Artisan Cheese. This is a handcrafted washed-rind cow's milk cheese that combines traits from Gouda and another Swiss variety called Appenzeller. It is available at 8 months old. It is delicately aged on cedar wood planks adding robust flavors to the cheese. It has creamy and rich flavors with sweeter overtones and distinctive eyes throughout the body of the cheese.

Pairs well with white wines such as Chardonnay and Sauvignon Blanc and also Pilsner beers. Gunn’s Hill is a small, artisanal dairy located in Woodstock. Shep Ysselstein crafts small-batch cheeses made with a marked Swiss influence sourcing the milk for their line of cheeses from his family farm.

This product travelled 140 km to reach our warehouse.

"Flat On Your Baco" is an Italian Alpine style cheese made from 100% Guernsey Cow's milk and aged in Baco Noir.

Located in the Stoney Creek countryside, The Udder Way Artisan Cheese Co. offers a variety of Handmade Cheeses, following traditional recipes from Europe using locally sourced “Golden Guernsey”, Goat and Sheep’s Milk.

This product travelled 82.5 km to reach our warehouse.

Handeck Cheese is a handcrafted washed-rind cow's milk cheese that is produced using the same methods as a typical Swiss mountain style cheese. It is available at 24 months old. It is delicately aged on cedar wood planks adding robust flavors to the cheese. It is a drier hard cheese with very rich and complex flavors and nutty overtones.

Pairs well with red wines such as Pinot Noir and also dark roasted beers. Gunn’s Hill is a small, artisanal dairy located in Woodstock. Shep Ysselstein crafts small-batch cheeses made with a marked Swiss influence sourcing the milk for their line of cheeses from his family farm.

"Krüger Blue" is a creamy flavourful blue cheese. This cheese is the prestigeous 1st place winner of the 2021 British Empire Cheese Show in the Specialty Cheese category. The only Guernsey Blue in Ontario!

Located in the Stoney Creek countryside, The Udder Way Artisan Cheese Co. offers a variety of Handmade Cheeses, following traditional recipes from Europe using locally sourced “Golden Guernsey”, Goat and Sheep’s Milk.

This product travelled 82.5 km to reach our warehouse.

Manchego is a Spanish style sheep cheese.

This product travelled 158 km to reach our warehouse.

"Montebello" is an Alpine style cheese which can be served mild or aged and pairs well with various red wines.

Located in the Stoney Creek countryside, The Udder Way Artisan Cheese Co. offers a variety of Handmade Cheeses, following traditional recipes from Europe using locally sourced “Golden Guernsey”, Goat and Sheep’s Milk.

This product travelled 82.5 km to reach our warehouse.

"Oveja Negra" is a sheep milk manchego style cheese with complex flavours with just the right amount of sharpness. To be paired with your favorite wines or as an antipasto to any meal. This cheese is the prestigeous 1st place winner of the 2021 British Empire Cheese Show in its category.

Located in the Stoney Creek countryside, The Udder Way Artisan Cheese Co. offers a variety of Handmade Cheeses, following traditional recipes from Europe using locally sourced "Golden Guernsey", Goat and Sheep's Milk.

This product travelled 82.5 km to reach our warehouse.

Naturally Applewood smoked at the Mountainoak facility. The smooth and creamy Farmstead Mild is smoked to impart an enjoyable smoky flavour.

Mountainoak cheese products are made with milk from their own farm and they hold their practices to a high standard of animal care and respect.

This product travelled 112 km to reach our warehouse.

Mountainoak's Two-Year Old Dutch Farmstead Gouda is similar in texture to a Parmesan cheese. It is bursting with flavour, and with just one bite you'll be hooked!

Mountainoak cheese products are made with milk from their own farm and they hold their practices to a high standard of animal care and respect.

This product travelled 112 km to reach our warehouse.

These white cheese curds from Bright's Cheese & Dairy are great for a squeaky snack or atop your homemade poutine! Bright's is well known for their all natural, naturally-aged cheese made with 100% local milk.

Bright’s Cheese & Dairy is the oldest surviving dairies producing cheddar in Ontario. It was begun by a group of farmers who wanted to use up a surplus of milk from production. By the 1900’s, cheddar cheese was actually Canada’s second biggest export!

This product travelled 117 km to reach our warehouse.

Monforte's Halloumi is currently being made with Water Buffalo Milk and Sheep's Milk. This cheese comes to life when grilled, bringing out flavour and salt. Best used with salads and sandwiches, Monforte's halloumi is made to pan sear to a golden brown. It’s even better marinated!

From Monforte Dairy - Southwestern Ontario's premier artisanal cheese company.

At Monforte Dairy, they believe that the small things really do make a difference. They believe that agriculture is best practiced on a human scale, and that their cheeses, each in its own way, reflect something a little deeper than the technology behind mass manufactured food - a little of the poetry and passion of life itself!

This product travelled 158 km to reach our warehouse.

Gunn's Hill "Moo Brew" is a hand crafted cow's milk cheese that is modeled after a little known Swiss cheese called Mutchli. It is a mild, creamy cheese with buttery flavours. It is rubbed with an espresso blend from Early Bird Coffee in Woodstock and then continues to age for three months.

This product travelled 140 km to reach our warehouse.

Quality Cheese's Bella Casara Buffalo Mozzarella is fresh, smooth, silky and tender - everything you want fresh mozzarella to be! The milk for the Bella Casara cheese comes from two farms in Ontario, one in Stratford and one in Stirling.

Buffalo mozzarella is best when it is as fresh as possible! Quality Cheese allows us to experience a close version to the traditional Italian cheese but with a unique flavour influenced by the different terroir and producers of Ontario.

This product travelled 14.4 km to reach our warehouse.

Bright's Old White Cheddar has a strong flavour profile, with a more distinguished taste and a slightly crumbly texture than regular cheddar. Excellent to add to cheese boards or premium grilled cheese sandwiches. Bright's Cheese & Dairy is well known for their all natural, naturally-aged cheese made with 100% local milk.

Bright’s Cheese & Dairy is the oldest surviving dairies producing cheddar in Ontario. It was begun by a group of farmers who wanted to use up a surplus of milk from production. By the 1900’s, cheddar cheese was actually Canada’s second biggest export!

This product travelled 117 km to reach our warehouse.

Mountainoak Cheese Wild Nettle Gouda is one of Mountainoak's most popular varieties of Dutch Gouda. The Wild Nettle provides an herbal, earthy flavour to the cheese. When combined with the creamy Gouda, this combinations creates an exceptional taste experience!

Mountainoak cheese products are made with milk from their own farm and they hold their practices to a high standard of animal care and respect.

This product travelled 112 km to reach our warehouse.

Mountainoak's Medium Farmstead Dutch Gouda is a perfect everyday cheese. It has a smooth and creamy texture that makes it a great choice on any sandwich or melted in your favourite recipe!

Mountainoak cheese products are made with milk from their own farm and they hold their practices to a high standard of animal care and respect.

This product travelled 112 km to reach our warehouse.