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    S2S-SAL-GEN-4IN-EA.jpg

    Genoa Pork Salami 4 inch piece approx. 200g - CATCH WEIGHT

    Producer: Seed to Sausage

    Seed to Sausage Genoa Pork Salami is a gluten free dry cured salami made with warm flavours of nutmeg and ginger. Definitely a crowd-pleaser and the perfect addition to a charcuterie and cheese board.

    These are sold per piece and each piece are generally around 200g. 

    This product travelled 291 km to reach our warehouse.

    SKU: S2S-SAL-GEN-4IN-EA
    $12.39
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