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    Bright Cheese & Dairy



    QUICK FACTS

    Located: 

    Bright, ON

    Established:

    1874

    Owned By:

    Stefan Cartmale

    Produces:

    • Cheese

    Season:

    Year Round

    Growing Practices:

    Bright Cheese & Dairy follows conventional growing practices using local ingredients.

    Producer Website:

    http://www.brightcheeseandbutter.com/

    About:

    Bright’s Dairy is the oldest surviving dairies producing cheddar in Ontario. It was begun by a group of farmers who wanted to use up a surplus of milk from production. By the 1900’s, cheddar cheese was actually Canada’s second biggest export!

    At that time, over 1,242 cheddar factories existed in Ontario, Bright’s Dairy being one of the many. Though much has changed since then, Bright’s Dairy has weathered all of them and remains operating out of the very same factory from 1874!

    CHECK OUT THEIR PRODUCTS BELOW!

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    Cheese Curds, White (227g)

    BRT-CUR-WH-227G

    These white cheese curds from Bright's Cheese & Dairy are great for a squeaky snack or atop your homemade poutine! Bright's is well known for their all natural, naturally-aged cheese made with 100% local milk.

    Bright’s Cheese & Dairy is the oldest surviving dairies producing cheddar in Ontario. It was begun by a group of farmers who wanted to use up a surplus of milk from production. By the 1900’s, cheddar cheese was actually Canada’s second biggest export!

    This product travelled 117 km to reach our warehouse.

    $5.45
    + -

    Cheese, Cheddar, Old (950g)

    BRT-CHD-O-WH-950g

    Bright's Old White Cheddar has a strong flavour profile, with a more distinguished taste and a slightly crumbly texture than regular cheddar. Excellent to add to cheese boards or premium grilled cheese sandwiches. Bright's Cheese & Dairy is well known for their all natural, naturally-aged cheese made with 100% local milk.

    Bright’s Cheese & Dairy is the oldest surviving dairies producing cheddar in Ontario. It was begun by a group of farmers who wanted to use up a surplus of milk from production. By the 1900’s, cheddar cheese was actually Canada’s second biggest export!

    This product travelled 117 km to reach our warehouse.

    $25.68
    + -
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