Ying Ying Soyfood

If you haven't tried this black bean sauce from Ying Ying Soy Food, you are missing out! Ying Ying Soy Food's Black Bean Sauce can be added to your favourite stir fry, used as a cooking sauce, used to marinate tofu or meat, or even to dip your favourite 100km Foods veggies in!

Ingredients: Organic Fermented Black Beans, Garlic, Ginger, Soy Sauce, Sunflower Oil, Cayenne Pepper.

This product travelled 34.9 km to reach our warehouse.

Ying Ying Soy Foods' Black Bean Tofu is a crowd favourite among 100km staff! Beautifully marinated in their own fermented Black Bean Sauce (also available at The Market!). There is subtle spice and umami that beautifully compliments the delicate flavour of the tofu. A must-try!

Ying Ying Soyfood is a small family-owned and operated artisan tofu producer that has been proudly serving Canadians with the cleanest and best tasting tofu products since 2001. Ying Ying Soyfood uses no chemical additives to reflect their belief that food needs to be pure and clean. They also only use Certified Organic, Non-GMO soybeans grown in Ontario.

Ingredients:

Certified organic Non-GMO soybean, Water, Black bean sauce, Fresh ginger, Garlic, Soy sauce (water, soybean, wheat), Sea salt, Cayenne pepper, Sunflower oil, Nigari*

*Nigari is a natural coagulant extracted from deep sea water

Miso is a fermented paste that adds a salty umami flavor to any dish, commonly used in Japanese cuisine. Miso flavoured tofu from Ying Ying Soy Food is the perfect tofu to add to a stir fry, to fry up, or even eat cold! (Pro tip: if you have an air fryer, try any of Ying Ying's flavoured tofu in the air fryer, you will thank us later!)

Ying Ying Soyfood uses no chemical additives to reflect their belief that food needs to be pure and clean. They also only use Certified Organic, Non-GMO soybeans grown in Ontario.

Ingredients:

Certified organic Non-GMO soybean, Water, Organic miso, Ginger, Soy sauce (soy, wheat), Sea salt, Sunflower oil, Nigari*

*Nigari is a natural coagulant extracted from deep sea water

Organic Miso Paste from Ying Ying Soy Food is everything you want in a Miso. A family recipe that is only produced in small batches with an extended fermentation period of 6+ months. Miso is a fermented paste that adds a salty umami flavor to any dish, commonly used in Japanese cuisine. Perfect to use in soups, marinades, salad dressings, dips & more.

Ying Ying Soyfood uses no chemical additives to reflect their belief that food needs to be pure and clean. They also only use Certified Organic, Non-GMO soybeans grown in Ontario.

This product travelled 34.9 km to reach our warehouse.

Ying Ying's Soy Foods' Nigari Firm Tofu is the best traditional plain tofu you'll ever taste! Their Nigari tofu is hand-made and hand-coagulated in small batches in the traditional way, as it was done for more than 2000 years, using the original coagulant, Nigari.

Nigari is derived from the sea, and has been used in tofu making since its origin. Nigari is chemically known as Magnesium Chloride, an essential mineral for heart health and bone health. Today's main-stream tofu is mostly made with Calcium Sulphate, also known as gypsum, as it is extremely cheap and fits mass production but lacks the nutritional benefits of Nigari

Ying Ying Soyfood is a small family-owned and operated artisan tofu producer that has been proudly serving Canadians with the cleanest and best tasting tofu products since 2001. Ying Ying Soyfood uses no chemical additives to reflect their belief that food needs to be pure and clean. They also only use Certified Organic, Non-GMO soybeans grown in Ontario.

Ingredients:

Certified organic Non-GMO soybean, filtered water, Nigari*

*Nigari is a natural coagulant extracted from deep sea water

Ying Ying Soyfoods' Organic Sweet & Sour Tofu is the perfect balance of sweet and sour, making it a great addition to stir-fries or curries, or to even snack on cold!

Ying Ying Soyfood is a small family-owned and operated artisan tofu producer that has been proudly serving Canadians with the cleanest and best tasting tofu products since 2001. Ying Ying Soyfood uses no chemical additives to reflect their belief that food needs to be pure and clean. They also only use Certified Organic, Non-GMO soybeans grown in Ontario.

Ingredients:

Certified organic Non-GMO soybean, Water, Sugar, Fresh ginger, Garlic, Sea salt, Vinegar, Soy sauce (Water, Soybean, Wheat), Cayenne pepper, Nigari* (no cooking oil added)

*Nigari is a natural coagulant extracted from deep sea water